Australian consumers are in a cost-of-living crisis. The threat of a global recession and inflation is forcing Aussies to tighten their wallets and shift priorities. For 32%, eating and drinking out are now at the bottom of the list.

With spending habits changing, hospitality operators will need to adapt or risk falling behind. Download SevenRooms’ free Cost-of-Living-Crisis Report to find out how Aussies’ spending behaviour is evolving.

The data uncovers the extent of the impact and ways operators can adjust to shifting demand including:

  • Where consumers are cutting back most
  • Changing spending behaviour for drinking and dining out
  • What incentives will drive engagement
  • Importance of dining credits and loyalty programs

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