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Club Management

Club Management

Club Management is a new title launching in 2022, serving the Australian clubs sector (RSLs, leagues clubs, etc)

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Home » #operations

Tag: #operations

Posted inNews

Paul Rifkin: Does your chef need a break?

by Paul Rifkin July 18, 2023July 19, 2023

Consultant chef Paul Rifkin says all managers need to take the lead when it comes to time off.

woman demonstrating blank business card in light room
Posted inNews

Ex OLGR commissioner heads NSW gaming panel

by Grant Jones July 13, 2023July 18, 2023
Posted inNews

Paul Rifkin: Vegans… friend or foe?

by Paul Rifkin June 26, 2023June 27, 2023
Posted inNews

Paul Rifkin: Operating with fewer chefs

by Paul Rifkin June 13, 2023June 13, 2023
Posted inNews

Paul Rifkin: Chefs must focus on their health

by Paul Rifkin May 11, 2023May 10, 2023
Posted inNews

Paul Rifkin: It’s time to promote hospitality careers

by Paul Rifkin October 5, 2022September 5, 2024
Posted inDevelopment

Tully Heard’s new south coast venue

by Grant Jones June 27, 2022July 11, 2022

 

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Club Management is a print and digital title serving the licensed clubs sector in Australia.

It’s brought to you by Food & Beverage Media, publishers of Australian Hotelier, Hospitality and TheShout.com.au.

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