Why hospitality leaders can’t ignore mental health any longer
If the kitchen is on fire, you put it out. Why are we ignoring the psychological distress, burnout, and harm happening behind the scenes at our venues?
Why a chef’s health is non-negotiable
The life of a chef may appear glamourous, but the reality is gruelling - both physically and mentally, writes Paul Rifkin.
The Burnt Chef Project: Supporting mental health in hospitality
Kris Hall knows the struggles of mental health all too well. After a personal crisis, he founded The Burnt Chef Project, a global movement providing vital support to the hospitality industry.
Club Managers app focuses on workplace mental health
The free app uses interactive augmented reality to educate on workplace safety.