Personalisation is becoming increasingly important in the hospitality industry as consumers seek out unique, customised experiences. To stay current, think outside the oven. Edible ink printing allows foodservice businesses to produce custom food products all while maximising profit margins, streamlining production methods, and meeting the growing consumer demand.
Enter Eddie – the world’s first-and-only GMP, NSF, and Kosher (Parave) certified edible image printer that prints directly onto food. From hamburger buns and french fries to cookies, candy, donuts and more, Eddie takes food to the next level and requires no hand piping, frosting sheets, or drying time.